What makes filet mignon so tender
Filet mignon is actually the forward tip of the tenderloin, which is located just below the sirloin. This matters because that particular bit of muscle does not bear any weight, and does very little work. As a result, filet mignon is naturally soft and tender.
By comparison, the cuts of beef that come from more active muscle areas will naturally be harder and fibrous, with more connective tissue. This fact, along with the special tenderness of filet mignon, have arguably made it the single most desirable cut of beef in the steakhouse world. Prime rib and other cuts of beef, however, are more flavorful than filet mignon, according to many different steak lovers. The filet mignon comes from a part of the cow called the tenderloin that is high up and doesn't get much exercise.
The muscle it is cut from is not a weight-bearing muscle, and contains only a small amount of connective tissues, which is why this steak is so tender. There are only two tenderloins on a steer or heifer, and only about grams or a little over 1 pound of filet mignon per animal. While there are other steaks that come from the tenderloin, like Chateaubriand, filet mignon is the most tender. Call the Farm! Facebook Twitter. When shopping for meat , the options are plentiful.
Your butcher shop or the meat section of the grocery store is filled with different cuts of meat, in different shapes, and even different looks. From roasts to ground beef, you can find meat from every part of the cow or steer. Tenderloin Steak From the heart of the tenderloin section, the tenderloin steak is one of the most prized pieces of meat.
I use a spatter guard. Then I place the skillet in a degree oven for between 2min. Perfect medium minus filets. My mouth is watering as I write this!!
They are the perfect size, are delicious and easy to cook. I love being able to order grass fed beef that is way better than I can find in grocery stores. Really tastes great on the grill. I'm addicted to it now. Oh My! Enough said. Steaks are equally cut making cooking much easier for the desired temp.
Grilled Steak Nachos.
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